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Our special dishes change almost every day throughout the year, and make full use of the produce of the season During the winter, for example, game features highly for those partial to pheasant, partridge or venison However, a range of fish and other dishes are always available For information on the special dishes available today, please conatct The Bull at Hinton on 0117 937 2332
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AS OUR CHEFS USE FRESH INGREDIENTS AND PREPARE ALL OUR FOOD ON THE PREMISES THERE CAN BE, AT BUSY TIMES, A LONGER WAIT FOR YOUR MEAL THAN WE WOULD WISH WE APOLOGISE FOR THIS AND APPRECIATE YOUR PATIENCE |
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