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Our special dishes change almost every day throughout the year, and make full use of the produce of the season

During the winter, for example, game features highly for those partial to pheasant, partridge or venison

However, a range of fish and other dishes are always available

For information on the special dishes available today, please conatct The Bull at Hinton on 0117 937 2332

 

 
       

AS OUR CHEFS USE FRESH INGREDIENTS AND PREPARE ALL OUR FOOD ON THE PREMISES THERE CAN BE, AT BUSY TIMES, A LONGER WAIT FOR YOUR MEAL THAN WE WOULD WISH

WE APOLOGISE FOR THIS AND APPRECIATE YOUR PATIENCE